SEASONS 05 - 08 (2022)
Leaderboard winners and coffee lineups from previous seasons.
Text
- SEASON_08
- SEASON_07
- SEASON_06
- SEASON_05
SECTION A
/ 01
PROCESS COFFEE
Belfast, Northern Ireland, UK 🇬🇧
AREA: Americas
COUNTRY: Colombia
REGION: Yenni Esperanza, Cauca
VARIETY: Castillo
PROCESS: Washed (Thermic Shock)
DECAF: No
ALTITUDE: Above (1730masl)
ROASTER: Traditional Drum (Giesen)
>> reveal video
/ 02
COFFEE COLLECTIF
Frederiksberg, DENMARK 🇩🇰
AREA: Americas
COUNTRY:: Bolivia
REGION: Los Rodriguez, Buena Vista, Caranavi
VARIETY: Caturra
PROCESS: Natural (Coco Natural)
DECAF: No
ALTITUDE: Above or Below (1500-1700masl)
ROASTER: Air/Hybrid (Loring)
>> reveal video unavailable
/ 03
FRIEDHATS
Amsterdam, NETHERLANDS 🇳🇱
AREA: Americas
COUNTRY: Brazil
REGION: Daterra Masterpieces, Cerrado, Minas Gerais
VARIETY: Laurina + Aramosa
PROCESS:: Natural (Aerobic Maceration)
DECAF: Low caf
ALTITUDE: Below (1150masl)
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 04
TANBROWN COFFEE
Atlanta, Georgia, USA 🇺🇸
AREA: Asia
COUNTRY:: Indonesia
REGION: Kerinci, Sumatra
VARIETY: Andungsari, LiniS795, Sigararutang
PROCESS: Washed
DECAF: No
ALTITUDE: Below + Above (1500-1800masl)
ROASTER: Air/Hybrid (Bellwether)
>> reveal video
/ 05
PHOENIX COFFEE ROASTERY
Hong Kong, HONG KONG 🇭🇰
AREA: Asia
COUNTRY: China
REGION: Tianjiao NanBangHe Village, Simao District, Pu’er City, Yunnan Province
VARIETY: Catimor
PROCESS: Natural (Anaerobic)
DECAF: No
ALTITUDE: Above + Below (1400-1800 masl)
ROASTER: Traditional Drum (Bideli)
>> reveal video
/ 06
THIS COFFEE CO.
Toronto, Ontario, CANADA 🇨🇦
AREA: Africa
COUNTRY: Ethiopia
REGION: Haile Figa, Halo Hartume, Gedeb, Gedeo
VARIETY: Ethiopian Landrace Varietals (1974-1975 JARC Selections)
PROCESS: Natural
DECAF: Yes (Sugarcane AKA Ethyl Acetate (EA))
ALTITUDE: Above (1950-2200+ masl)
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 07
QUIETLY COFFEE
Stirling, Ontario, CANADA 🇨🇦
AREA: Americas
COUNTRY: Colombia
REGION: Frank Torres, La Indonesia, La Union, Nariño
VARIETY: Pink Bourbon
PROCESS: Washed
DECAF: No
ALTITUDE: Above (1750 masl)
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 08
DUNE COFFEE
Santa Barbara, California, USA 🇺🇸
AREA: Americas
COUNTRY: Ecuador
REGION: Hacienda La Papaya, Saraguro, Loja
VARIETY: Sidra
PROCESS: Natural (Anaerobic)
DECAF: No
ALTITUDE: Above (2000 masl)
ROASTER: Traditional Drum (Giesen)
>> reveal video
/ 09
ROSSO COFFEE ROASTERS
Calgary, Alberta, CANADA 🇨🇦
AREA: Americas
COUNTRY: Panama
REGION: Savage Coffees, Volcan
VARIETY: Catuai
PROCESS: Natural
DECAF: No
ALTITUDE: Above (1800+)
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 10
WONDERSTATE COFFEE
Viroqua, Wisconsin, USA 🇺🇸
AREA: Africa
COUNTRY: Ethiopia
REGION: Worka Chelbessa, Gedeb, Gedeo
VARIETAL: Ethiopia Landrace 74112, 74110 & Heirloom Varieties PROCESS: Washed
DECAF: No
ALTITUDE: Above (1900-2300 masl)
ROASTER: Traditional Drum (Probat)
>> reveal video
SECTION B
Compare coffees #02 + #05. Are they FROM THE SAME CONTINENTAL AREA?
No.
No.
Compare coffees #06 + #10. Are they FROM THE SAME COUNTRY?
Yes.
Yes.
Compare coffees #01 + #09. Are they PROCESSED THE SAME WAY?
No.
No.
Compare coffees #07 + #08. Are they THE SAME VARIETY?
No.
No.
Compare coffees #03 + #04. Which is GROWN AT A HIGHER ELEVATION?
Coffee #04.
How many COFFEES WITH A LOWER CAFFEINE CONTENT are there in this season?
2. Coffee #03 and Coffee #06.
Is coffee_#07 a HONEY PROCESSED CATIMOR FROM CHINA?
No.
Between [#01] + [#02] + [#03], name one coffee that has NON-ARABICA GENETICS.
Coffee #01 or #03.
Coffees #07—#10 are ALL ROASTED ON THE SAME SYSTEM. Is that system TRADITIONAL DRUM or AIR/HYBRID?
Traditional Drum.
Which coffee in this season had THE HIGHEST COST FOR GREEN COFFEE?
Coffee 09.
/ 01
SEY COFFEE
Buchwick, NY, USA
AREA: Africa
COUNTRY: Ethiopia
REGION: Buku Sayisa, Hambela, Guji (Esayas Beriso)
PROCESSING: Washed
VARIETY: Ethiopian landrace
ALTITUDE: 2350 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 02
PALLET COFFEE ROASTERS
Vancouver, BC, CANADA
AREA: Americas
COUNTRY: Colombia
REGION: Los Andes, Nariño (Raquel Lassom, Finca La Bohemia)
PROCESSING: Washed
VARIETY: Gesha
ALTITUDE: 1800 - 2000 masl
DECAF: No
ROASTER: Traditional Drum (Joper)
>> reveal video
/ 03
ROGUE WAVE COFFEE
Edmonton, AB, CANADA
AREA: Americas
COUNTRY: Costa Rica
REGION: Central Valley (Alberto & Diego Guardia, Hacienda Sonora)
PROCESSING: Piramide Honey
VARIETY: Milenio
ALTITUDE: 1300 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 04
ROOFTOP COFFEE ROASTERS
Fernie, BC, CANADA
AREA: Americas
COUNTRY: Mexico
REGION: Bella Vista, Chiapas (Rosalba Cifuentes & Family)
PROCESSING: Washed
VARIETY: Caturra, Bourbon, Catimor
ALTITUDE: 1580 masl
DECAF: No
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 05
BALAM COFFEE PROJECT
Montréal, QC, CANADA
AREA: Americas
COUNTRY: Peru
REGION: San Ignacio, Cajamarca (El Morito)
PROCESSING: Washed
VARIETY: Marshell
ALTITUDE: 1900 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 06
PRISM COFFEE WORKS
Seoul, SOUTH KOREA
AREA: Americas
COUNTRY: Colombia
REGION: Granja Paraiso 92, Piendamo, Cauca (Wilton Benitez)
PROCESSING: "Peach Nectar" Double Anaerobic Washed Lager Yeast Fermentation
VARIETY: Caturra
ALTITUDE: 1950 masl
DECAF: No
ROASTER: Air/Hybrid or Traditional Drum (Stronghold)
>> reveal video
/ 07
SORELLINA COFFEE
Edmonton, AB, CANADA
AREA: Asia
COUNTRY: Indonesia
REGION: Pantan Musara, Aceh Tengah, Sumatra (Asman Arianto, Ribang Gayo Musara)
PROCESSING: Extended Natural
VARIETY: Abyssinia, Ateng, Gayo 1 + 2, TimTim
ALTITUDE: 1650 masl
DECAF: No
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 08
KOPPI FINE COFFEE ROASTERS
Helsingborg, SWEDEN
AREA: Africa
COUNTRY: Kenya
REGION: Kirinyaga (Karimikui)
PROCESSING: Washed
VARIETY: SL-28 + Sl34
ALTITUDE: 1600 - 1800 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 09
LUCID COFFEE ROASTERS
Belfast, Northern Ireland, UK
AREA: Africa
COUNTRY: Burundi
REGION: Buyenzi, Kayanza (Zuberi Matsitsi, Matraco, Businde)
PROCESSING: Natural
VARIETY: Red Bourbon
ALTITUDE: 1700 - 1800 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 10
HARKEN COFFEE
Vancouver, BC, CANADA
AREA: Africa
COUNTRY: Burundi
REGION: Gakenke, Gatare, Kayanza
PROCESSING: Washed
VARIETY: Red Bourbon
ALTITUDE: 1600 - 1800 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 01
SAINT-HENRI MICRO-TORRÉFACTEUR
Montreal, CANADA 🇨🇦
AREA: Americas
COUNTRY: Peru
REGION: El Huabo, San Ignacio (Maximiliano Garcia)
PROCESSING: Washed
VARIETY: Gesha
ALTITUDE: 1,750 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 02
URBAN COFFEE ROASTER
HONG KONG 🇭🇰
AREA: Africa
COUNTRY: Ethiopia
REGION: Hambella, Guji
PROCESSING: Yellow Honey
VARIETY: Ethiopian landrace varietals (Kudume + Wolicho)
ALTITUDE: 2,200 - 1,750 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 03
PHOENIX COFFEE CO.
Ohio, USA 🇺🇸
AREA: Americas
COUNTRY: Colombia
REGION: Fresno, Tolima (El Vergel)
PROCESSING: “Koji Supernatural” Fermentation
VARIETY: Caturra
ALTITUDE: 1,350 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 04
ONYX COFFEE LAB
Arkansas, USA 🇺🇸
AREA: Africa
COUNTRY: Ethiopia
REGION: Worka Chelbessa, Yirgacheffe, Gedeo, SNNP
PROCESSING: Natural
VARIETY: Ethiopian landrace varietals
ALTITUDE: 1,850 masl
DECAF: Yes
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 05
LUNA COFFEE
Vancouver, CANADA 🇨🇦
AREA: Americas
COUNTRY: Honduras
REGION: Santa Bárbara
PROCESSING: Washed
VARIETY: Paraneima
ALTITUDE: 1,700 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 06
GOOD CUP COFFEE CO.
Cebu, THE PHILIPPINES 🇵🇭
AREA: Asia
COUNTRY: Philippines
REGION: Mount Apo, Davao Del Sur, Mindanao (BACOFA Coop)
PROCESSING: Lactic Natural Fermentation (Maria Luz)
VARIETY: Catimor + Typica
ALTITUDE: 1,600 masl
DECAF: No
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 07
MANHATTAN COFFEE ROASTERS
Rotterdam, NETHERLANDS 🇳🇱
AREA: Africa
COUNTRY: Ethiopia
REGION: Shoondhisa, Odo Shakiso, Guji (Sookoo, Ture Waji)
PROCESSING: Natural
VARIETY: Ethiopian landrace varietals (74110 + 74112)
ALTITUDE: 2,173 masl
DECAF: No
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 08
NEW MATH COFFEE
Illinois, USA 🇺🇸
AREA: Asia
COUNTRY: Indonesia
REGION: Tlogosari, Situbondo, East Java (Ahmad Muhlisin, Walida)
PROCESSING: Natural Hydro Honey
VARIETY: Kartika + Lini 795
ALTITUDE: 1,200 - 1,600 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 09
SORELLINA COFFEE
Edmonton, CANADA 🇨🇦
AREA: Americas
COUNTRY: Ecuador
REGION: Vilcabamba, Loja (Hacienda Saint Gertrudis)
PROCESSING: Double Anaerobic Washed
VARIETY: Sidra
ALTITUDE: 1,620 - 1,720 masl
DECAF: No
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 10
SETH TAYLOR: COFFEE BY DESIGN
Ontario, CANADA 🇨🇦
AREA: Americas
COUNTRY: Ecuador
REGION: La Perla, Nanegal, Pichincha (Rancho Tio Emilio)
PROCESSING: Anaerobic Washed
VARIETY: Typica
ALTITUDE: 1,350 masl
DECAF: No
ROASTER: Traditional Drum (Diedrich)
>> reveal video
/ 01
SUBTEXT COFFEE ROASTERS
Toronto, CANADA 🇨🇦
AREA: Americas
COUNTRY: Colombia
REGION: Buesaco, Nariño (Finca La Primavera Farm)
PROCESSING: Washed
VARIETY: Caturra
ALTITUDE: ABOVE 1,600 masl (2,200 masl)
DECAF: NO
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 02
PAIR CUPWORKS
Mesa, Arizona, USA 🇺🇸
AREA: Africa
COUNTRY: Ethiopia
REGION: Hamesho, Sidama, Ethiopia
PROCESSING: Natural
VARIETY: Ethiopian Landraces (Heirloom)
ALTITUDE: ABOVE 1,600 masl (2,100 masl)
DECAF: NO
ROASTER: Traditional Drum (2kg BC Roaster)
>> reveal video
/ 03
BLACK & WHITE COFFEE ROASTERS
North Carolina, USA 🇺🇸
AREA: Americas
COUNTRY: El Salvador
REGION: Chalatenango, Alotepec-Metapán (Santa Rosa Farm)
PROCESSING: Honey
VARIETY: Pacamara
ALTITUDE: ABOVE 1,600 masl (1,850 masl)
DECAF: NO
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 04
THREE KEYS COFFEE
Houston, Texas, USA 🇺🇸
AREA: Africa
COUNTRY: Democratic Republic of the Congo
REGION: Kabare, South Kivu (Bwengehera Washing Station) PROCESSING: Natural
VARIETY: Catimor
ALTITUDE: ABOVE + BELOW 1,600 masl (1,600 - 1,800 masl)
DECAF: NO
ROASTER: Traditional Drum (Giesen)
>> reveal video
/ 05
ROASTI COFFEE CO
Edmonton, CANADA 🇨🇦
AREA: Asia
COUNTRY: Indonesia
REGION: Pantan Musara, Pegasing, Takengon, Central Aceh, Sumatra
PROCESSING: Natural
VARIETY: Gayo 1, Gayo 2, Catimor, Abyssinia
ALTITUDE: BELOW 1,600 masl (1,550 masl)
DECAF: NO
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 06
SORELLINA COFFEE
Edmonton, CANADA 🇨🇦
AREA: Americas
COUNTRY: Colombia
REGION: Los Arados, Piendamó, Cauca (Granja Paraiso 92)
PROCESSING: Washed (Anaerobic Washed)
VARIETY: Bourbon
ALTITUDE: ABOVE 1,600 masl (2,100 masl)
DECAF: NO
ROASTER: Traditional Drum (Probat)
>> reveal video
/ 07
HATCH COFFEE
Ontario, CANADA 🇨🇦
AREA: Americas
COUNTRY: Colombia
REGION: Piendamó, Cauca (El Paraiso)
PROCESSING: Washed (Anaerobic Washed)
VARIETY: Castillo
ALTITUDE: ABOVE 1,600 masl (1,930 masl)
DECAF: YES
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 08
KAPÉ PHILIPPINE COFFEE
British Columbia, CANADA 🇨🇦
AREA: Asia
COUNTRY: Philippines
REGION: Bansalan, Davao del Sur, Davao, Mindanao
PROCESSING: Washed
VARIETY: Catimor
ALTITUDE: BELOW 1,600 masl (1,500 masl)
DECAF: No
ROASTER: Traditional Drum (Joper)
>> reveal video
/ 09
ORIGIN COFFEE ROASTERS
Cornwall & London, UK 🇬🇧
AREA: Americas
COUNTRY: Honduras
REGION: Rio Blanco, Comayagua, Siguatepeque
PROCESSING: Washed
VARIETY: Ethiosar
ALTITUDE: BELOW 1,600 masl (1,550 masl)
DECAF: NO
ROASTER: Air/Hybrid (Loring)
>> reveal video
/ 10
DRIFT COFFEE ROASTERS
British Columbia, CANADA 🇨🇦
AREA: Americas
COUNTRY: Ecuador
REGION: Saraguro, Loja (Hacienda La Papaya)
PROCESSING: Natural
VARIETY: Typica
ALTITUDE: ABOVE 1,600 masl (2,000 masl)
DECAF: NO
ROASTER: Traditional Drum (Diedrich)
>> reveal video