SEASON_03


JULY - SEPTEMBER 2021

/ 01
HOUSE OF FUNK
Vancouver, CANADA 🇨🇦


AREA: Americas
COUNTRY: Colombia
REGION: Pijao, Quindio
PROCESSING: Natural (Natural WWF or ‘White Wine Fermentation’)
VARIETY: Castillo
ALTITUDE: ABOVE 1,600 masl (1,800)
DECAF: NO
ROASTER: Hybrid/Air (Loring)

/ 02
HARKEN COFFEE
Vancouver, CANADA 🇨🇦


AREA: Africa
COUNTRY: Rwanda
REGION: Rushashi Sector, Gakenke District
PROCESSING: Washed
VARIETY: Bourbon
ALTITUDE: ABOVE 1,600 masl (1,785)
DECAF: NO
ROASTER: Traditional Drum (Diedrich)

/ 03
ESCAPE COFFEE ROASTER
Montréal, CANADA 🇨🇦


AREA: Americas
COUNTRY: Mexico
REGION: San Fernando, Chiapas
PROCESSING: Natural
VARIETY: Gesha
ALTITUDE: ABOVE + BELOW 1,600 masl (1,600)
DECAF: NO
ROASTER: Traditional Drum (Probat)

/ 04
COFFEE COLLECTIVE
Copenhagen, DENMARK 🇩🇰


AREA: Africa
COUNTRY: Kenya
REGION: Nyeri
PROCESSING: Washed
VARIETY: SL28, SL34, Ruiru 11, Batian
ALTITUDE: ABOVE 1,600 masl (1,818 - 2,200)
DECAF: NO
ROASTER: Hybrid/Air (Loring)

/ 05
NEMESIS COFFEE
Vancouver, CANADA 🇨🇦


AREA: Asia
COUNTRY: India
REGION: Babudan, Karnataka
PROCESSING: Honey
VARIETY: Cauvery / Catimor
ALTITUDE: BELOW 1,600 masl (1,250-1,450)
DECAF: YES
ROASTER: Hybrid/Air (Loring)

/ 06
GIRLS WHO GRIND COFFEE
Warminster, UK 🇬🇧


AREA: Americas
COUNTRY: El Salvador
REGION: Amatepec, San Salvador
PROCESSING: Washed
VARIETY: Bourbon
ALTITUDE: BELOW 1,600 masl (1,300)
DECAF: NO
ROASTER: Traditional Drum (Giesen)

/ 07
PRESTA COFFEE
Tucson, USA 🇺🇸


AREA: Americas
COUNTRY: Colombia
REGION: Monteblanco, Huila
PROCESSING: Washed (Passion Fruit Washed)
VARIETY: Purple Caturra
ALTITUDE: ABOVE 1,600 masl (1,730)
DECAF: NO
ROASTER: Traditional Drum (Joper)

/ 08
JAVA COFFEE ROASTERS
Toronto, CANADA 🇨🇦


AREA: Africa
COUNTRY: Rwanda
REGION: Gicumbi, Bukure
PROCESSING: Natural
VARIETY: Bourbon
ALTITUDE: ABOVE 1,600 masl (1,800 - 2,200)
DECAF: NO
ROASTER: Traditional Drum (Diedrich)

/ 09
PASSENGER COFFEE
Lancaster, USA 🇺🇸


AREA: Africa
COUNTRY: Burundi
REGION: Gishubi Hill, Kayanza
PROCESSING: Washed
VARIETY: Red Bourbon
ALTITUDE: ABOVE 1,600 masl (2,000 - 2,200)
DECAF: NO
ROASTER: Air/Hybrid (Loring)

/ 10
PISTA
Montreal, CANADA 🇨🇦


AREA: Americas
COUNTRY: Colombia
REGION: San Augustine, Huila
PROCESSING: Washed
VARIETY: Pink Bourbon
ALTITUDE: ABOVE 1,600 masl (1,800)
DECAF: NO
ROASTER: Air/Hybrid (Loring)

/ BARATZA BONUS STAGE
NEMESIS COFFEE
Vancouver, CANADA 🇨🇦


30hr Double Phase Anaerobic Washed Panama Gesha from José Luttrell of Abu Coffee in Boquete.

/ SECTION B


Compare coffees #01 + #05. Are they from the SAME AREA?
No.
Coffee 01= Americas / Coffee 05= Asia

Compare coffees #02 + #08. Are they from the SAME COUNTRY?
Yes
Both are from Rwanda

Compare coffees #03 + #10. Are they PROCESSED THE SAME WAY?
No
Coffee 03= Natural / Coffee 10= Washed

Compare coffees #04 + #06. Which one is grown at a HIGHER ELEVATION?
#04
Coffee 04= 1,818-2,200 / Coffee 06= 1,300

Which coffee in this season is grown at the LOWEST ALTITUDE?
#05
Ratnagiri Estate= 1,250-1,450

Did we INCLUDE TWO OF THE SAME COFFEE in this season?
No

Was there a COFFEE FROM YUNNAN, CHINA in this season?
No

Was there MORE THAN ONE BOURBON VARIETAL COFFEE in this season?
Yes

Was there MORE THAN ONE COFFEE FROM BURUNDI in this season?
No

One of these coffees was FERMENTED WITH FRUIT AND SUGAR. Which one?
#07 - Passion Fruit Washed

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